Quick and Easy Tomato Soup Recipe

Quick and Easy Tomato Soup Recipe

Tomato Soup Recipe

Ingredients :

Tomatoes                                                                               1 Kg
Sweet corn                                                                             1 cup
Fresh cream (Whipped)                                                      1 cup
Bread                                                                                       4 slices
Tomato Ketchup                                                                    ½ cup
White pepper powder                                                           1 tsp
Jaggery (powdered)                                                              1 tbsp
Cornflour (made into paste with water)                           2 tsp
Water                                                                                        3 cups
Salt                                                                                            to taste
Oil                                                                                              for frying
Parsley                                                                                      to sprinkle

Method:   

1   Boil tomatoes in water; allow to cool; blend in a blender; remove.
2   Cook in a pot with jaggery, ketchup and pepper for few minutes.
3   While stirring continuously, add cornflour to thicken stock; add salt and remove from flame.
4   Cut bread slices into square pieces.
5   Heat oil in a work; fry squares golden and remove on absorbent paper.
6   Dish out sweet corn and then soup in a bowl.
7    Add bread squares and cream; sprinkle parsley and serve.

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